Monday, 6 February 2012

Whole Wheat Cinnamon Buns

Remember I posted this recipe a while ago? Well I thought I would post about the Cinnamon Buns I made with it!

1 3/4 cup warm water
1/4 cup oil
1 egg
4 tsp sugar
1 tsp salt
4 cups flour (reg flour)
2 tsp bread machine yeast (found next to the regular yeasts)

Add ingredients in the order they are listed. Turn on machine for dough cycle or use a mixer with dough mixers. Put aside to rise for 30-50 minutes (if you didn't use a dough machine)

Preheat oven to 375. 

3/4 cup butter
3/4 cup brown sugar
1 tsp nutmeg
2-3 tsp cinnamon

1/2 cup chopped pecans
1/2 cup raisins

Mix filling ingredients. Spread over rolled out dough. Optional: Sprinkle raisins and pecans over dough. Roll up and cut in 3/4'' slices. Place in baking dish (2- 9x13 is what I used). Bake for 20-25 minutes.

1 comment:

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