Saturday, 6 December 2014
Now I remember growing up eating these cookies. A few of my friends mom's would always make them and I remember us sneaking into the freezer and getting one, and then other, and then another.
I lost touch with those friends and could never find the recipe (and I searched). Then I had them at a family event and tracked down who made them to get the recipe (got to love the menno connect).
SO I'm crazy excited to finally get to make these in my house, and eventually have my kids be the once that are sneaking cookies (but until then I'm more then happy to fill the gap).
1 cup butter 1/3 cup whip cream or evap. milk 2 cups of flour
Mix and chill. Roll about 1/8 inch thick. Cut in rounds and coat with sugar. Bake at 375 for 7-9 min.
Icing 1/4 cup butter 3/4 cup icing 1 teas. vanilla Food colouring (I make the icing pink). Put together with the icing.