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Saturday, 14 April 2012

Quinoa Meatloaf

Quinoa meat loaf
This meatloaf is so tasty! It is really moist too and you feel really healthy eating it too which I always love!

For 2 servings:

1 pound minced beef

2 eggs
1/4 cup of uncooked quinoa

1 medium onion
3 garlic cloves
2 chilies
1 tablespoon coconut oil or olive oil

1 teaspoon Thyme

1 teaspoon Rosemary
1/4 teaspoon black pepper
1 teaspoon salt

Cook quinoa as directed. Preheat oven to 350 F. Add onion, chili, and cloves to a food processor and chop finely. Add cooked quinoa and all ingredients to a large bowl and mix together. Grease a loaf tray with coconut or olive oil, then add the mixture and bake for 1 hour.

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