Monday, 10 December 2012

Sweet Chili Sauce

Marshall loves sweet chili sauce and so I thought I better learn how to make it! I found a few recipes but this one is the best and most like the store bought type.

Note: If you want it more sweet then spicy don't use as much chilli sauce (at this amount is is pretty spicy). 

3 tbsp White Vinegar 
2 tbsp Water
2 tsp Corn Starch
1/4 cup Light Corn Syrup
6 tbsp White Sugar
2 tsp Chilli Sauce
1/4 tsp Salt
1/4 tsp Garlic Powder
Pinch of Chilli Pepper Flakes

Combine vinegar and water. Whisk in corn starch.

Add the rest of the ingredients and put into a sauce pan. Cook over medium heat. Bring sauce up to a boil for one minute. Take off heat and let cool. Sauce will thicken as it cools.

Store in a air tight jar or bottle. 

Makes 1/2 cup


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