Easy Potato Salad

I thought with all the BBQs we have it was about time I learned how to make a potato salad.  You know me, I like it if it's easy to do and this recipe is a great example of that! Cheap, easy, and a hit with all my friends! (I haven't tried it on the family yet!)

3/4 cup Mayo

1 tsp. yellow mustard

1/2-1 tsp. salt (taste it, add if you think you need more)

1/8 tsp. pepper

5 cups chopped cooked potatoes

4 hard-cooked eggs, chopped

1 small  onion, finely chopped

2 stalks celery, sliced

1/2 cup chopped sweet pickles 

Mix the first 5 ingredants, then add the rest, let refrigerate a few hours before serving. 

I told you it was easy!